Friday 2 October 2009

Spinach parcels

In Greek they are called "spanakopitakia". It means small spinach pies, and I think the rendering in English is "Spinach parcels". I have used the same ingredients for the filling as the previous times, but I've made the pastry differently. It is made out of flour, yogurt, margarine, baking powder and salt, and trust me, it's delicious!
Would you like to taste it? Come tomorrow at the Country Market in Broomhill!

1 comment:

  1. The pastry looks really good and I am eager to try it!!

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