Pastitsio is my favourite food and originally it is not vegetarian, because it is supposed to contain minced beef. The vegetarian version is a great dish as well. It contains pasta, feta cheese, eggs, cheddar, butter, salt and pepper. For the sauce I've used milk, wheat flour, butter, parmesan, salt, pepper and ground nutmeg.(In Greece we use "kefalotyri" cheese but in Sheffield I have to substistute it with other cheeses).
Hint: you can find this type of pasta, which resembles a long thin tube, in groceries selling international food e.g. on London road or Spital Hill. You can also find it in Italian delis but it will cost you much more.
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